Courtesy of: Patrick Davis at Savannah's Catering


Pumpkin Cheesecake


For the Crust:

1 cup graham cracker crumbs

1/2 cup melted butter

2 tablespoon granulated sugar

Steps:
1. Mix all ingredients
2. Press into bottom of a greased 10" springform pan
3. Bake for 10 minutes in a 350 degree oven

For the Batter:

1 lb. cream cheese

3/4 cup granulated sugar

1 lb. pumpkin

1 1/2 tsp. cinnamon

1 1/2 tsp. ground nutmeg

1 1/2 tsp. ground ginger

2 eggs

Steps:
1. Mix cream cheese until soft
2. Add sugar until mixed in
3. Add eggs one at a time mixing completely after each one
4. Finally, add Pumpkin and spices
5. Bake in the springform pan for 1 hour at 300 degrees

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